Saturday, April 04, 2009

April Fool's Day dinner

I thought it would be fun to do a crazy dinner for April Fools Day. We had "backward spaghetti" for dinner. I dyed the noodles red and put chicken alfredo over the top to make it reversed from normal.


Then for dessert, I made spaghetti and meatball cupcakes from my cute cupcake book.
The boys LOVED it!

5 comments:

mom2boyz said...

your creativity is of great envy to me ;0) well done!

Dionne Sincire said...

very clever cupcakes. How DID you do that????

Carrie said...

Vanilla cupcakes. Vanilla frosting in a ziplock with a 1/8" hole cut in the tip. Ferrerro Rocher chocolates and strawberry jam.

Anonymous said...

I'm not worthy. You rock.

Erin said...

Look at you, Super Mom! I knew you had it in you. :) And I want to eat those cupcakes.